Savory cacio e pepe leavened Cake 1kg
52 €
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Description
In this great 1kg leavened cake, the soft dough, which is the result of slow and skilful processing thanks to the exclusive use of sourdough starter, is enriched by the intense flavour of seasoned cheese and the strong taste of Cameroonian Penja pepper. Compared to more common yeasts, production with sourdough requires more time and care to allow the development of micro-organisms that give multiple well-balanced qualities and a unique flavour. Storage conditions: store in a cool, dry place. Expiry date: 30 days.
Product code: 540657162_V
Ingredients
Soft wheat flour, Cheese (Milk, salt, rennet) (14.2%), Butter, Pasteurized egg yolk, Water, Grana Padano (Milk, salt, rennet, Lysozyme) (6.3%), Sugar, Natural yeast (Soft wheat flour, water), Salt (0.8%), Enzymes.
Allergens
Contains allergens: Cereals containing gluten, Milk and milk-based products, Eggs. May contain: Sulfur dioxide and sulfites, Peanuts and peanut-based products, Tree nuts, Lupins and lupin-based products, Almonds and products containing almonds, Hazelnuts, Brazil nuts, Cashew nuts, Pecans, Walnuts, Macadamia nuts, Fish and fish-based products, Pistachios, Celery, Sesame seeds, Mustard and mustard-based products, Soy and soy-based products.
Nutritional values
Nutritional values per 100 g: Energy 1701 kJ - 407 kcal; Fat 23 g, of which saturated fatty acids 11 g; Trans fat 0 g; Carbohydrates 42 g, of which sugars 20 g; Added sugars 20 g; Fiber 0.8 g; Protein 7.6 g; Salt 0.37 g; Sodium 148 mg.
INFO
The packaging may vary from the one shown in the picture.