Pack of 3 Grand Cru - Milk chocolate bars, 50 g
35 €
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Description
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. This milk chocolate assortment presents three cocoa varieties from the most prestigious cocoa plantations in the regions of Sur del Lago de Maracaibo in Venezuela, Santo Domingo, and, lastly, a blend of fine powdered cocoa from Ecuador and hazelnuts from the Piedmont hills.
Product code: 510624053_V
Ingredients
Milk chocolate cocoa minimum 38% (sugar, cocoa butter, cocoa mass, whole milk powder, skimmed milk powder, cream powder, emulsifier soy lecithin, vanilla). Milk chocolate, cocoa minimum 46%. Sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier soy lecithin, natural vanilla extract. Milk chocolate, cocoa minimum 33%. Sugar, IGP Piedmont hazelnuts 26%, cocoa butter, cocoa paste, whole milk powder, unsweetened cocoa powder, emulsifier soy lecithin. Aroma: pure vanilla extract in powder.
Allergens
Milk chocolate cocoa 38%: may contain traces of nuts, milk (including lactose) and egg proteins, sesame, gluten and peanuts. Milk chocolate cacao 46%: may contain traces of nuts, milk (including lactose) and egg proteins, sesame, gluten and peanuts. Milk chocolate cocoa 33%: may contain traces of nuts, milk (including lactose) and egg protein, sesame, gluten and peanuts.
Nutritional values
Venezuela: Nutritional values per 100g: Energy: 2481 kJ - 596 kcal; Fat: 42 g of which saturates 20 g; Carbohydrates: 44 g of which sugars 41 g; Protein: 9.1 g; Salt: 0.22 g. Dominican Republic: Nutritional values per 100g: Energy: 2481 kJ - 596 kcal; Fat: 42 g of which saturates 20 g; Carbohydrates: 44 g of which sugars 41 g; Protein: 9.1 g; Salt: 0.22 g. Ecuador: Nutritional values per 100g: Energy: 2529 kJ - 604 kcal; Fat: 51.7 g of which saturates 31.4 g; Carbohydrates: 18.1 g of which sugars 11 g; Protein: 9.3 g; Salt: 0 g.
INFO
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