Sabbiosa cake

Description

The sabbiosa cake is a traditional sweet of venetian cuisine, known for its soft and crumbly texture, similar to sand, from which it derives its name. Its origins date back to the 19th century, when it was prepared in peasant homes with simple ingredients such as potato starch, butter and sugar, the symbol of a genuine cuisine. The cake is approximately for 5 persons. Storage conditions and expiry date: 30 days at room temperature.

Product code: 700821181_V