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Christmas Pralines

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Description

The delightful Christmas Pralines Box contains an elegant selection of indulgent creations. Inside, gingerbread, hazelnut and caramel, marron paillété, orange and gianduia pralines alternate in a harmonious combination of flavours and textures. A refined assortment that celebrates the tastes of Christmas and transforms every tasting into a special moment to be shared during the festive season. Storage conditions: store in a cool, dry place. Expiry date: 8 months.

Product code: 540657293_V

Ingredients

Bitter Orange Gianduia Praline: White chocolate 35% (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey powder, butter, emulsifier: sunflower lecithin, natural vanilla extract), White chocolate 33% (whole milk powder, cocoa butter, sugar, emulsifier: soy lecithin), Sugar, Glucose syrup, Hazelnut praline (PGI Piedmont hazelnuts, sugar), Apple pulp, Orange pulp (4.3%), 74% chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithins), Piedmont hazelnuts, Candied orange paste (orange peel, glucose-fructose syrup, sugar), Caramelized cocoa nibs (cocoa nibs, sugar, water, invert sugar), Pectin (E440, dextrose, acidity regulators E452, E333), Bitter orange essential oil, Colour E129, water, glucose syrup, sugar, thickener E406, humectant E422, acidity regulator E330, preservative E202. Marron Pailletée Praline: 74% chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithins), Chestnut paste (chestnuts, sugar, glucose-fructose syrup, natural vanilla extract) (19.2%), Milk chocolate 43% (cocoa butter, sugar, whole milk powder, cocoa mass, caramel powder (skimmed milk, whey powder, sugar, butter, emulsifier: soy lecithins)), Piedmont hazelnut cream, Butter, Crispy flakes (wheat flour, sugar, vegetable fat (rapeseed), milk fat, milk sugar, milk proteins, salt, barley malt extracts, emulsifier: lecithin, raising agents E500ii), Cocoa butter, Colours E172. Hazelnut and Caramel Praline: Milk chocolate 43% (cocoa butter, sugar, whole milk powder, cocoa mass, caramel powder (skimmed milk, whey powder, sugar, butter, emulsifier: soy lecithins)), Hazelnut praline (PGI Piedmont hazelnuts, sugar) (8.1%), Sugar, Cream, White chocolate 35% (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey powder, butter, emulsifier: sunflower lecithin, natural vanilla extract), Piedmont hazelnut cream, Butter, Cocoa butter, White modelling chocolate (white chocolate (sugar, cocoa butter, milk powder, whey powder, emulsifier: soy lecithin, natural van

Allergens

Praline Bitter Orange Gianduja: Contains allergens: Tree nuts, Hazelnuts, Milk, Soy and products thereof. May contain: Sulphur dioxide and sulphites, Peanuts, Cereals containing gluten, Other tree nuts, Lupins, Fish, Celery, Sesame seeds, Mustard, Eggs and products thereof. Praline Marron Pailletée: Contains allergens: Cereals containing gluten, Tree nuts, Hazelnuts, Milk, Soy and products thereof. May contain: Sulphur dioxide and sulphites, Peanuts, Other tree nuts, Lupins, Fish, Celery, Sesame seeds, Mustard, Eggs and products thereof. Praline Hazelnut and Caramel: Contains allergens: Tree nuts, Hazelnuts, Milk, Soy and products thereof. May contain: Sulphur dioxide and sulphites, Peanuts, Cereals containing gluten, Other tree nuts, Lupins, Fish, Celery, Sesame seeds, Mustard, Eggs and products thereof. Praline Gingerbread: Contains allergens: Tree nuts, Almonds, Milk, Soy and products thereof. May contain: Sulphur dioxide and sulphites, Peanuts, Cereals containing gluten, Other tree nuts, Lupins, Fish, Celery, Sesame seeds, Mustard, Eggs and products thereof.

Nutritional values

Bitter Orange Gianduia Praline: Nutritional values per 100 g: Energy 1960 kJ, 469 kcal; Fat 27 g of which saturated fatty acids 15 g; Carbohydrates 51 g of which sugars 45 g; Fibre 0 g; Protein 5.5 g; Salt 0.13 g. Marron Pailletée Praline: Nutritional values per 100 g: Energy 2235 kJ, 537 kcal; Fat 39 g of which saturated fatty acids 22 g; Carbohydrates 40 g of which sugars 30 g; Fibre 0 g; Protein 6.6 g; Salt 0.09 g. Hazelnut and Caramel Praline: Nutritional values per 100 g: Energy 2287 kJ, 549 kcal; Fat 38 g of which saturated fatty acids 17 g; Carbohydrates 45 g of which sugars 41 g; Fibre 0.7 g; Protein 6.5 g; Salt 0.27 g. Gingerbread Praline: Nutritional values per 100 g: Energy 2255 kJ, 542 kcal; Fat 38 g of which saturated fatty acids 19 g; Carbohydrates 41 g of which sugars 32 g; Fibre 0.9 g; Protein 8.5 g; Salt 0.03 g.

INFO

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