Savory pumpkin and truffle leavened cake 1 kg
Buy now or Book
Buy now or Book
Description
In this great 1kg leavened cake, the soft dough is the result of slow and skilful processing, thanks to the exclusive use of sourdough starter. The dough is enriched with fine truffles, which give it a rich and intense aroma. Compared to more common yeasts, production with mother yeast requires more time and care, to allow the development of micro-organisms that confer multiple beneficial qualities and a unique flavour. Storage conditions: store in a cool, dry place. Expiry date: 30 days.
Product code: 540657148_V
Ingredients
Soft wheat flour, butter, water, pasteurized egg yolk, candied pumpkin (pumpkin, glucose-fructose syrup, sugar, acidifier: citric acid) (9.3%), sugar, natural yeast (soft wheat flour, water), white truffle pâté (Champignon mushrooms, Porcini, sunflower oil, white truffle (5%), salt, pepper, sugar, natural flavors, white truffle aroma, acidity regulator: citric acid, antioxidant: ascorbic acid) (2.5%), truffle oil (olive oil, white truffle) (1.9%), olive oil, salt (0.9%).
Allergens
Contains allergens: Cereals containing gluten, Milk and milk products, Eggs and products thereof. May contain: Sulfur dioxide and sulfites, Peanuts, Nuts, Lupin, Fish, Celery, Sesame seeds, Mustard, Soy and products thereof.
Nutritional values
Energy 1605 kJ – 384 kcal; Fat 22 g of which saturated 9.6 g; Carbohydrates 39 g of which sugars 13 g; Fiber 1.1 g; Protein 7 g; Salt 1 g.
INFO
The packaging may vary from the one shown in the picture.