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Savoury anchovies, capers and olives leavened cake 1kg

Description

In this great 1kg leavened cake, the soft dough, which is the result of slow and skilful processing thanks to the exclusive use of sourdough starter, is enriched with delicious anchovies from the Cantabrian Sea, capers from Sicily and olives from Calabria. Compared to more common yeasts, production with mother yeast requires more time and care to allow the development of microorganisms that give multiple beneficial qualities and a unique flavour. Storage conditions: store in a cool, dry place. Expiry date: 30 days.

Product code: 540657188_V

Ingredients

Soft wheat flour, Butter, Water, Pasteurized egg yolk, Capers (Capers, salt, vinegar, extra virgin olive oil) (7.8%), Anchovies (Salted anchovies, extra virgin olive oil) (7.8%), Olives (Olives, glucose-fructose syrup, sugar, acidifier: citric acid) (7.8%), Sugar, Natural yeast (Soft wheat flour, water), Salt (0.8%), Enzymes.

Allergens

Contains allergens: Cereals containing gluten, Milk and milk-based products, Fish and fish-based products, Eggs. May contain: Sulfur dioxide and sulfites, Peanuts and peanut-based products, Tree nuts, Lupins and lupin-based products, Almonds and products containing almonds, Hazelnuts, Brazil nuts, Cashew nuts, Pecans, Walnuts, Macadamia nuts, Pistachios, Celery, Sesame seeds, Mustard and mustard-based products, Soy and soy-based products.

Nutritional values

Nutritional values per 100 g: Energy 1432 kJ - 342 kcal; Fat 18 g, of which saturated fatty acids 9.0 g; Trans fat 0 g; Carbohydrates 35 g, of which sugars 7.4 g; Added sugars 0 g; Fiber 1.4 g; Protein 9.4 g; Salt 0.82 g; Sodium 0 mg.

INFO

The packaging may vary from the one shown in the picture.